PITA POCKET FREE

If you will cut your pita pocket in half prior to opening here’s some tips to make life easier: This is because I wanted smaller pieces, and variety in my Sammies! How Do I get my damn Pita to Open!įor this recipe I cut the pieces in half before opening. Greek pita however, will generally be thicker and does not contain pockets. Traditional pita is sometimes referred to as “Arabic pita”. Pockets in pita are actually more common in traditional pita. While these will eventually flatten again post baking, we can pull apart at the center to create the perfect little snack pocket! The pocket that’s in the pita is created via steam. Pita has a unique baking process which consists of some very high temperatures!

Check to ensure no cross contamination with eggs or dairy occurred for a truly vegan option. Like many naturally vegan choices however, we do want to be mindful of cross contamination. None of these products come from animals, and thus would generally be deemed vegan friendly (hooray!)įeel safe to fill these bad boys with all the goodies your heart desires. Key ingredients in most pita breads include: Pita bread is made with similar ingredients too many traditional breads.

PITA POCKET FREE

If you don’t have these specific fruits on hand, feel free to get creative! Can Vegans Eat Pita? Balsamic, Strawberry, Walnuts, and SpinachĬheck out this vegan food list to get all your ingredients and additional ideas!.Jump to Recipe Jump to Video Print Recipe How Do You Fill Pita Pockets?Ī traditional pita might be filled with cheeses, meats, and veggies.īut we’re going vegan style here! Some great fillers for a vegan pita include

Pita pocket